Starches are a key ingredient in food production. Sometimes finding the right starch makes a lackluster product into a hit that flies off of the shelves! You probably already knew that starches are used as thickeners to get just the right consistency. Did you know that they can also be used as binding agents, emulsifiers, clouding agents, and gelling agents? That’s right! Starches are an incredible multi-purpose class of ingredients that can do more for you than you may have thought. If you’re looking for samples, spec sheets, or some friendly advice suited to your specific application, send us an email or give us a call! We can’t wait to hear from you!
Some of Our Starches Products

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